Tag Archives: Mormon

Funeral Potatoes: Origins and Recipe

My mom's family recipe for the savory side dish
Posted on May 7, 2015 by Dana Sitar (Blog Writer, SevenPonds)

With Mother’s Day around the corner, naturally I’m thinking a lot about my mom and her great Midwestern cooking. It makes me miss being home! Hardy potato dishes are very Midwestern and my mom served our Wisconsin family one we called “hash brown casserole.” … Continue reading →

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